Smooth and lightly structured, this is an open wine that's ready to drink. A dry core gives texture upon which to hang the blackberry fruitiness. Acidity complete this attractive, balanced wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.