This elegant expression of Nebbiolo opens with aromas of dried rose, crushed violet, tilled earth, savory herb and a balsamic note. The palate offers juicy black raspberry, dark cherry, truffle, vanilla and a hint of mocha. It's balanced, with fresh acidity and supple tannins.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.