This appealing blend of 70% Montepulciano and 30% Sagrantino offers up aromas of bright fruits and meat juices. The savory palate delivers flavors of juicy plum, raspberry and licorice. It's round and ready, with polished tannins, so enjoy soon.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.