This vibrant selection offers floral and fruit fragrances of violet and red berry. The palate delivers juicy red cherry flavor, with white pepper and nutmeg accents alongside bracing tannins that should soften over the next year or two. Perfect to match with barbecues or pastas topped with dense sauces.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.