Made entirely with Chardonnay, this offers delicate scents of ripe orchard fruit and toasted bread. The rich, smooth palate presents mature yellow apple, toasted hazelnut and candied nectarine zest alongside a creamy perlage. Notes of vanilla and lemon drop wrap up the finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.