This wine has a smoky character and is full of spice as well as jammy fruits. An unusual Bordeaux blend of 53% Petit Verdot, 40% Merlot and 7% Cabernet Sauvignon, it is full, ripe and warm, with crushed strawberry flavors. Drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.