Impressive wine, perfectly balancing its tannins and its stylish medicinal and herbal fruit flavors. It's juicy, with mouthfilling black currant flavors. A wine to age for several years, but likely to be drinkable, with softer tannins, in 2012.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.