From organically grown grapes, this firmly structured red wine is stalky while also rich with potential. It is young, dense with tannins as well as black-currant fruit. The wine will need to age, so drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.