92—94 Barrel sample. One of the few biodynamic properties in Bordeaux, this estate makes stunning wine. No exception this year, a powerful, pure fruity wine, stacked with blackberries and dark chocolate oak tannins.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.