Beautifully poised, this wine strikes a balance between crisp lemon-curd acidity and intense honey and botrytis. Along with its nutmeg and marmalade flavors, it has the potential to be a powerful, wine. Drink from 2024.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.