The rose-embossed bottle sets the scene for a soft, perfumed and fruity wine. It has attractive acidity as well as ripe red berries. With its spice and herbal edge, the wine is also textured, a contrast to the fine fruit. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.