The wine has a straight line of fresh green and citrus fruits that cut right through the ripe apple flavors. It is tangy while rich and intense, the grapefruit and lime flavors right up front. Drink from late 2016 for best effect.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.