Concentrated blackberry aromas come with accents of graphite, Band-Aid and smoky oak. On the palate, this blend of Malbec, Cabernet Sauvignon and Petit Verdot is dense and packed with pulpy blackberry and black cherry flavors that show a note of burnt stalk. Best from 2016 through 2020.
Moët Hennessy USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.