This is already tan in color and showing some signs of premature aging. Aromas of white gumdrop, peach, nutmeg and wood resin set up a full, woody, resiny palate that matches the bouquet. Savory, oaky flavors of dried stone fruits—apricot in particular—finish long, nutty, savory and woody.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.