Roasted, leathery plum and berry aromas are a bit stalky. A blend of Tempranillo, Syrah and Garnacha, this is balanced on the palate but also juicy and alert. Blackberry and dark plum flavors come with an herbal, slightly stalky edge, while the finish tastes authentic but baked and leathery.
USA Wine West
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.