This is soft and generously fruity wine. It has spice, ripe red-berry fruits and just enough tannin to give structure. Touches of chocolate and bitter coffee are rounding out well to allow the fruit and ripe texture to speak. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.