Fun and refreshing, this bright dessert wine has aromas of white spring flower and tropical fruit. The lightly foaming palate presents ripe apricot, peach and a hint of aromatic herb while a note of candied lemon drop closes the soft finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.