The aristocratic estate of Santar produces some of the most elegant wines in the Dão. The 2009 vintage adds richness to a deep, complex and powerful wine, which is full of dark plum and damson flavors, rounded by wood aging. Age for 3–4 years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.