Now gold in color, this is an opulent, finely made wine. With acidity transmuted into a memory of fresh fruit, it shows hints of its maturity. Honey and the rich texture dominate the palate. Drink now and until 2020.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.