There's an old-world sensibility to this wine, made from estate-grown, organically certified grapes from one vineyard. Raspberry and tart cherry dance around an elegant, silky texture of tannins and rounded finish. The 15 months of barrel aging are subtle in providing structure.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.