A superbly rich wine, with its acidity well integrated into the concentrated and rounded fruit. It has great texture and fruit that bursts from the glass. It is generous, warm and toasty, while also preserving the steeliness that is hallmark of the Les Clos vineyard. Age for at least five years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.