With light vanilla aromas, this is a ripe style of wine despite its low alcohol. An attractive creamy texture gives it a round character, fresh with yellow fruits and orange peel. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.