This producer, based in the Tarn valley east of Cahors, has created a rounded, ripe and fruity wine. With some young tannins still in evidence, it is all about berry fruits and balanced acidity. The structure will soften over the next few months, so drink this attractively fruity wine from late 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.