This is a tight, textured and fruity wine. With a great mineral texture and steely structure, it is a wine for some aging. Lemon and pink grapefruit flavors sheer through the texture, still waiting to balance. From 2017 it will be a fine wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.