Pierres Blanches (white stones) constitute the soil of this parcel. That gives a strongly textured, mineral character, as well as allowing room for the ripe apple and citrus flavors. The wine is rich, rounded and will age. Drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.