From organic grapes, this wine is rich and full in the mouth, despite its low alcohol. It has a ripe, black cherry character that is rounded, soft and with some acidity. It is ready to drink with its buoyant fruit, although it could well age into 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.