The appetizing fragrance of ripe apples with pink-tinged flesh perfumes the nose. The palate is more full-flavoured and also majors with ripe red apple against a background of shortbread and lemon freshness. The finish is pure and serious, yet full-fruited and decadent, all without added dosage.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.