This is a simple, creamy and toasty wine. It has fresh pear and quince flavors that are ripe and soft. With just the right amount of acidity, this attractively balanced wine is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.