Slight hints of riper stone fruit mingle with citrus and green-apple-focused flavors. This wine is fresh and carries some earthier notes of bruised apple peel that add interest and texture. The finish is dry and brisk.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.