Apple peel and citrus shyly greet the nose, but the palate is rounder, zestier and full of red-apple goodness. This is crunchy, fruity, lively and refreshing. The dry finish is moreish and the textured midpalate is a bonus.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.