This blend from several vineyards is a soft, rounded wine. It has a good balance between acidity and ripe white and yellow fruits, shot through with acidity. A touch of toast adds spice to the mix. Drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.