Black cherry, cassis and cola aromas are on the money and exact, with nothing overt sticking out. This bottling is strongly built, probably the most tannic of Atauta's 2010 single-vineyard wines, but it's not coarse. Savory flavors of smoked meat, tea and baked berry fruits end with rooty, roasted notes. Drink through 2024.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.