Don Roberto is one of the few remaining 100% Mexican- and family-owned Tequila producers. The brand launched in 1924 as the family’s private stock, and was originally not commercially available, but given only as gifts. It’s still gift-worthy, bursting with butterscotch flavors and ending with a lilt of fresh apples, pears, and light brush of black pepper. Aged six months.
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Kara Newman reviews spirits and writes about spirits and cocktail trends for Wine Enthusiast. She's the author of Cocktails for a Crowd (Chronicle Books, 2013) as well as a forthcoming book, also from Chronicle, about equal-parts cocktails.