Fermented in open top lagares, this wine shows the smooth and fruity side of Portugal's flagship grape. The tannins are present but muted by ripe black fruit and generous texture. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.