A touch of bergamot perfumes this wine's nose. The palate boasts a concentrated core of savoriness and ample fruit in the green spectrum: pear, lime and greengage. Lemony citrus flavors waft freely on the finish, proving dry and zippy.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.