Cranberry and red currant are the stars of the show in this mountain wine, which is further accented in dried herb and lavender. Tart, tangy acidity supports firm pillowy tannins with a robust ripeness and lingering notes of leather and tobacco leaf.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.