This is a crisp, attractively fruity wine. Its citrus fruits and a mineral edge are balanced by the riper yellow-fruit flavors. The wine is delicious, refreshing and ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.