Ripe and fruity, this is a fine expression of the easy, open style demanded by the Federspiel designation in the Wachau. Green fruit dominates along with a lively acidity that keeps the palate crisp. The wine is totally drinkable now, although it should age well over the next few years. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.