Green and yellow pear notes make an immediate appearance on the nose of this wine Its zippy, easy-drinking palate is enlivened with spritz and brings that characteristic savory, yeasty herb flavor to bear. Fresh, easy, dry and light, it finishes zesty and clean.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.