Scents of orange blossom, tropical fruit and ripe apple emerge on this lively sparkler. Made with 100% Falanghina, the firm palate delivers nectarine zest, pineapple, green apple and a mineral vein alongside bright acidity and a vibrant, creamy mousse.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.