Young as this is, it is a complex, aromatic, blend that is open enough for immediate enjoyment, but full and detailed enough for long term cellaring. Right now it's all about strawberry jam, light pepper, and hints of rock. Big, lush and delicious.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.