Soft and integrated aromas and taut flavors of blackberry, blackcurrant and smoke give this French-style wine class and poise. Its dry, clean quality, good structure and flavorful fruit means it will age well, but drink now and you will not be disappointed. Another thumbs up for Hungarian winemaking.
Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com