This is a juicy, fruity wine that's just hinting at the spice typical to Blaufränkisch. Intense blackberry flavors are balanced by a leathery texture, bold acidity, and soft tannins. Probably ready to drink in a year. Glass stopper.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.