Slightly herbal, earthy tones on the nose dissipate to reveal fresher grapefruit and lemon on the palate. It's piercing acidity and bristling texture make for an invigorating sip. Drink now through 2019.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org