All Gosset bottles, copies of ancient designs, are so elegant. It is appropriate that this Millésime should equal the elegance of the bottle. It is soft, full and ripe, flavored with green plums and kiwi fruits and with a touch of spice. It could still age, but is fresh and delicious now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.