Cedar, juicy red berry and spice are on the wine's nose, while chocolate and plum are touched with toasty oak on the palate. It's accessible and pleasurable, though it could use a little more complexity. Overall good flavor and structure. Produced by Engelbrecht Els Vineyards.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: firstname.lastname@example.org