This wine has all the tannins you would expect from Gevry, although with some suppleness. They are surrounded by ripe red berry fruits, a rich texture of spice and delicious, refreshing acidity. It's a dense wine, complex and worth aging. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.