This wine is ripe, full in the mouth and rich. With grapefruit tanginess and crisp apple richness, it is generous with its fruits and texture. Like many wines from this appellation, it needs to age, so drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.