There's a good touch of vanilla as well as ripe fruits in this wine. It is rounded, soft and fresh, hinting at a richer side with melon and apricot flavors. It's young, drinkable now, but better from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.