With its smoky aromas, this early-drinking red is soft, light and full of red berry fruit. That dominant fruit is backed by light tannins and plenty of succulent acidity. Drink this crisp wine now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.